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Greatly structured wine created by the best red grapes.
Ideal match for meat ragu, risottos, roast and game dishes.
Hand harvested grapes, matured in wood.
Colour: ruby red, tending towards garnet with ageing.
Bouquet: fruity tones, floral hints and spices such as cinnamon and vanilla.
Palate: dry and full bodied flavour, very well balanced.
To be served: temperature between 18 and 20 C°.
Glass: chalice, large, transparent, long stemmed.
Preservation: up to 10 years from bottling.